Perfect Coffee Every Time: The Power of Weighing Your Coffee and Water

If you're serious about brewing the perfect cup of coffee, ditch the tablespoons and start using a scale. Weighing your coffee and water ensures a precise and consistent ratio every time, leading to better results.

The ideal coffee-to-water ratio typically falls around 1:16, meaning for every gram of coffee, you'll use 16 grams of water. For example, if you use 20 grams of coffee, you should aim for 320 grams of water. This method eliminates guesswork and allows you to fine-tune your brew to your exact taste preferences.

Using a scale also helps balance the brew strength, ensuring your coffee isn't too weak or overpowering. It’s an easy step that makes a huge difference, especially if you’re experimenting with different beans or brewing methods. With a scale, you'll have more control, and soon you'll be making café-quality coffee right at home.

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